Location: Earlton, NY (High 87, Low 63)
Honey Garlic Pork Chops
- 1/3 cup honey
- 3 tbsp soy sauce (I use lower sodium soy sauce.)
- 6 cloves garlic minced
- 6 pork loin chops
In a small dish, whisk together honey, soy sauce and garlic.
Coat chops in mixture. I just pour a few spoonfuls over the pork chops. Then I cover the dish and put it in the fridge for a few hours.
Reserve left over honey mixture for basting.
Place chops on greased grill over med high heat, close lid and cook. basting 2 times.
On a quick side note, I couldn’t resist sharing a couple pictures from today. When I woke up this morning, Harry quietly got my attention and I was so glad I was able to grab my phone for a quick picture…
Apparently Harry’s leg also functions nicely as a body pillow.
Looking pretty comfy there.